🤑 Party Venues in Swift Current, SK - 12 Venues | Pricing

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Dakota Dunes Casino Restaurant, Whitecap: See 34 unbiased reviews of Dakota Dunes Casino Restaurant, rated of 5 on Tripadvisor and ranked #1 of 3.


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Dakota Dunes casino 2009 Mens Fancy special

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Restaurants near Dakota Dunes Casino in Whitecap · The Berry Barn - canadian ( km) The Willows Dining Room & Lounge - canadian ( km).


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SIGA Casinos Presents: Dakota Dunes Casino Mahjong Tournaments

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You'll be sure to find that perfect meal or snack during your visit to the Legends Restaurant at Painted Hand Casino.


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Double Beat Song by Blackstone at 2014 Dakota Dunes Casino Pow-Wow in Whitecap, SK, Canada.

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Dakota Dunes Casino offers the latest and greatest in event catering, facilities, and equipment. With over 6, square feet of configurable convention space the​.


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Deli. Charley Biggs' Chicken n' Sauce is served in our Deli.


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Northern Cree @ Dakota Dunes Casino 2020 New Year's Powwow

This tender corkscrew shaped macaroni is tossed in a rosemary cream reduction, with sauteed wild forest mushrooms, fresh baby spinach, julienne prosciutto and flakes of fresh parmesan-reggiano. Sticky grilled BBQ back ribs, butter basted grilled shrimp and chargrilled seasoned chicken breast all served with your choice of potato and fresh mixed vegetables. Triple decker, toasted white or whole wheat bread, shaved roasted turkey breast, with smoky bacon strips, fresh tomato, leaf lettuce, cheddar and mayonnaise. Have them New York style, tossed in garlic butter and chili sambal. All of our rice bowls are served with steamed jasmine rice and your choice of: Crispy beef coated with sticky ginger sauce, scallions and fresh vegetables Sweet teriyaki chicken with sesame seared bok choy Korean BBQ pork with a soft egg, spicy kimchi and fresh vegetables. Chocolate-black forest cream, vanilla bean brGlee and Saskatoon berry. Smoked pulled beef and local barley simmered together and topped with fresh shredded carrot and cilantro served in a soft flour tortilla. Made fresh to order and served warm with banana custard, whipped cream and chocolate drizzle. Served wickedly warm, unleashing a rich river of molten chocolate with a touch of a fork! Menu T Poutine The Quebecois — Seasoned fries layered with cheese curds and topped with rich homemade gravy. Decadent rich custards presented three ways. Served with your choice of the following: soup, tossed salad or seasoned fries. Like it spicy? Grilled Atlantic salmon seasoned with our own special blend of spices and served with a crisp potato rosti, smoked corn salsa reduction and grilled root vegetables. Crispy leg and thigh, quartered chicken glazed in our signature sweet sesame soy sauce, served with bell pepper rice pilaf, grilled asparagus and Vichy carrots. Smaller appetites — have a half rack.{/INSERTKEYS}{/PARAGRAPH} All mains are served with Yukon gold mashed potatoes or pepper rice pilaf and vegetable of the day, unless stated on menu. {PARAGRAPH}{INSERTKEYS}Crisp fried pork button ribs, tossed with lemon, salt and pepper; served with ranch, honey garlic, or BBQ sauce. Tender shaved beef with sliced button mushrooms, finished with a slice of smoked cheddar on a fresh Kaiser roll. Canadian beef, aged 21 days and grilled to perfection, seasoned with our smoked steak spice and topped with sauteed mushrooms, served with our signature hasselback fried potatoes and fresh buttered vegetables. Two eggs, scrambled or fried the way you like with griddle seared home fries, four strips of crisp bacon, toast, butter and preserves. Grilled breast of chicken with pesto cream cheese, spinach, roasted red pepper and cracked black pepper mayonnaise on toasted sweet onion focaccia. Served on a soft potato-scallion bun. House-fried corn tortilla chips, red onions, tomatoes, peppers, seasoned ground beef and melted jack and cheddar cheese. Tatanka Nachos House-fried corn tortilla chips, red onions, tomatoes, peppers, seasoned ground beef and melted jack and cheddar cheese. Seared turkey breast, crisp lettuce, balsamic marinated tomatoes, garlic-basil aioli and sharp English cheddar on a ciabatta bun. Double breaded spiced wings served straight up or tossed in our house BBQ, honey garlic, hot, buffalo, chipotle mustard, or New York style. Skillet seared pickerel fillet with pan-fried potatoes and onions, house made molasses baked beans and fresh made bannock. Four quick grilled beef strip loin minute steaks topped with peppercorn — brandy sauce and crisp onion straws, mashed potato and roasted root vegetables. Aged Canadian raised grilled ribeye done your way, finished with griddle fried onions, mini hasselback fries and fresh vegetables.